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New Lunch Menu

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We will be open on Thursdays and Fridays starting March 17th from 11am-2pm.  Reservations are recommended. 2022 Spring Lunch Menu Soups Soup of the Day: Crafted by our chef daily $5 cup/$7 bowl   Tomato and Fennel:  Garnished with an artisan cheese crostini $6 cup/$8 bowl   Salads Caesar:  Fresh heart of romaine, 18-month Parmesan, […]

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Thanksgiving Take Out Menu for Two

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Roasted Herb Turkey white and dark meat herb sausage stuffing/Yukon whipped potatoes/market vegetables cranberry apple relish/giblet gravy $80.00 plus sales & meals tax Included:  market salad, fresh baked rolls, pumpkin crème brulee for two Please advise us of any known food allergies prior to ordering -Pre-Order must be in by Tuesday, November 23 -heating instructions […]

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Menu for August 19th-September 4th

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Starter (choice of): Gazpacho or Clear Broth Seafood Chowder or -House Salad, mixed greens, local tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette or -Classic Caesar Salad, romaine lettuce, house made croutons, grated parmesan cheese, Caesar dressing   Entrees (choice of): -Chicken Stir-Fry:  chicken breast, local roasted corn, water chestnuts, carrots, peppers over jasmine rice   […]

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Menu for July 20th-July 31st

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Starter (choice of): Watermelon Gazpacho or Summer Garden Vegetable or -House Salad, mixed greens, local tomatoes, cucumbers, grapes, radish, french vinaigrette or -Classic Caesar Salad, romaine lettuce, house made croutons, grated parmesan cheese, Caesar dressing   Entrees (choice of): -Shrimp Stir-Fry:  jumbo shrimp, local roasted corn, water chestnuts, carrots, peppers over jasmine rice   -Greek […]

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Menu for June 22-July 3rd

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Starter (choice of): Chilled Stilton Blue Cheese and Pear or Virginia Peanut and Sweet Corn or -House Salad, mixed greens, local tomatoes, cucumbers, grapes, radish, french vinaigrette or -Grilled Caesar Salad, grilled romaine, house made croutons, grated parmesan cheese, Caesar dressing   Entrees (choice of): -Pan Seared Pork Chop : seared pork tenderloin chop, jasmine […]

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Menu for April 27th-May 8th

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Starter (choice of): -Shiitake Mushroom, Scallion and Miso, Chicken, Wild Rice and Tomato or Exotic Mushroom or Cream of Asparagus. or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette.   Entrees (choice of): -BBQ Chicken Thighs: skinless chicken thighs, BBQ sauce, roasted baby potatoes, grilled vegetables   -Pan-Seared Monkfish: Pan-seared monkfish, […]

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Easter Sunday Menu April 4, 2021

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EASTER DINNER FOR CURBSIDE PICKUP AND DELIVERY CHOICE OF: VEGETABLE SPRING ROLLS (3) With Sweet Chili Sauce and Asian Slaw CREAM OF ASPARAGUS SOUP Toasted Almonds, Parmesan Cheese MIXED GREENS SALAD Artisan Grape Tomatoes, English Cucumbers, Red Grapes, Radish, White Balsamic Vinaigrette CHOICE OF: BAKED VIRGINIA HAM Brown Sugar, Honey & Mustard Glaze SIGNATURE ROASTED […]

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Menu for the weeks of March 23rd-April 3rd

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Starter (choice of): – Beef Barley or Exotic Mushroom or Minestrone or Cream of Asparagus. or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette. Entrees (choice of): -Chicken Killarney: Pan-seared thin sliced chicken breast, lemon chardonnay butter, jasmine rice, asparagus spears, melted mozzarella cheese -Pan Seared Wild Caught Norwegian Haddock: Pan-seared […]

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Menu for March 15th-March 20th

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Starter (choice of): – Beef Barley or Exotic Mushroom or Potato and Leek or Cream of Asparagus. or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette.   Entrees (choice of): -Chicken Killarney: Pan-seared thin sliced chicken breast, lemon chardonnay butter, jasmine rice, asparagus spears, melted mozzarella cheese   – Fish and […]

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Menu for February 16th-27th

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Starter (choice of): – Creamy Tomato & Basil or Exotic Mushroom or Potato and Leek or Butternut Squash or Cream of Asparagus or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette   Entrees (choice of): -Chicken Scaloppini: pan-seared thin sliced chicken breast, marsala sauce, penne pasta, sautéed vegetables or   – […]

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