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Wines from Around the World

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WINES FROM AROUND THE WORLD 2/13/21 @ 6:30pm TOMATO AND MOZZARELLA BRUSCHETTA COSTINI ORANGINI BALL WITH SURRYANO HAM AND BALSAMIC GLAZE VEGETABLE ANTIPASTO Tenuta Regaleali ‘Cavallo delle Fate’ Grillo, Sicily, Italy 2017   SMOKED RAINBOW TROUT OVER FRISEE AND ARUGULA WITH AN APPLE SALAD Jules Taylor Sauvignon Blanc, Marlborough, New Zealand 2018   ROASTED DUCK […]

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Valentine’s Day Menu

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CHOICE OF: JUMBO SHRIMP (3-4) Cooked in Shrimp Stock, Classic Cocktail Sauce or STUFFED MUSHROOMS (3) Caramelized Onions, Gruyere and Parmesan Cheese or WEDGE OF ICEBERG LETTUCE Artisan Grape Tomatoes, Diced Red Peppers, Crumbled Blue Cheese, Crispy Fried Leeks, Bacon, Blue Cheese Dressing CHOICE OF : STUFFED CHICKEN BREAST Exotic Mushroom and Asiago Cheese, Natural […]

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Menu for February 2nd-13th

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Starter (choice of): – Creamy Tomato & Basil or Black-Eyed Pea and Country Ham or Exotic Mushroom or Potato and Leek or Butternut Squash or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette   Entrees (choice of): -Stuffed Chicken Breast: chicken breast stuffed with exotic mushroom and asiago cheese, roasted baby […]

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Menu for January 19th-30th

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Starter (choice of): – Lentil Chili or Exotic Mushroom Soup or Potato and Leek Soup or Butternut Squash Soup or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, sherry wine vinaigrette   Entrees (choice of): -Stuffed Chicken Breast: chicken breast stuffed with ham, Monterey jack cheese and chives, roasted potatoes, sauteed vegetables or   […]

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Menu for January5th-16th

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Starter (choice of): – Black Bean or Exotic Mushroom or Potato and Leek or Butternut Squash or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, sherry wine vinaigrette   Entrees (choice of): -Moroccan Spiced Chicken Thighs: spiced chicken thighs, basmati rice, sautéed vegetables or   – Spinach and Garlic Ravioli: spinach and garlic ravioli, […]

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Christmas Eve Menu

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CHOICE OF:  JUMBO SHRIMP (3-4) Cooked in Shrimp Stock, Classic Cocktail Sauce or STUFFED MUSHROOMS (3) Spinach, Garlic, Sun-Dried Tomatoes, Feta Cheese or WEDGE OF ICEBERG LETTUCE   Artisan Grape Tomatoes, English Cucumbers, Ruby Red Grapefruit, Crispy Leeks, Bacon, White Balsamic Vinaigrette CHOICE OF : STUFFED CHICKEN BREAST   Spinach and Mushroom, Natural Sauce SIGNATURE ROASTED BEEF […]

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Menu for December 22nd, 23rd and 26th

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Starter (choice of): – Exotic Mushroom or Potato and Leek or Turkey and Wild Rice or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, white balsamic vinaigrette Entrees (choice of): -Stuffed Chicken Breast: chicken breast stuffed with choice of spinach, sun-dried tomato and asiago cheese or Exotic mushroom and spinach, roasted potatoes and sauteed […]

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Menu for Week of December 15th-19th

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Starter (choice of): – Exotic Mushroom or Potato and Leek or Turkey and Wild Rice or -House Salad, mixed greens, grape tomatoes, cucumbers, grapes, radish, champagne vinaigrette Entrees (choice of): -Stuffed Chicken Breast: chicken breast stuffed with choice of spinach, sun-dried tomato and asiago cheese or Exotic mushroom and spinach, roasted potatoes and sauteed vegetables […]

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Supper Club December 11th 6pm

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Sensational Seafood Supper Club Dinner Friday, December 11, 2020 6:00PM STARTER: Smoked Salmon in Belgian Endive, Dill Cream Phyllo Cup Stuffed with Crab Dip Fried Catfish Bite FIRST COURSE: Potato and Leek Soup or Mixed Greens Salad with Sliced Pears, Hazelnuts, Goat Cheese Fritter White Balsamic Vinaigrette MAIN COURSE: Pan Seared Scottish Salmon and Choice […]

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Christmas Eve Dinner

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CHOICE OF:  JUMBO SHRIMP (3-4) Cooked in Shrimp Stock, Classic Cocktail Sauce or STUFFED MUSHROOMS (3) Spinach, Garlic, Sun-Dried Tomatoes, Feta Cheese or WEDGE OF ICEBERG LETTUCE   Artisan Grape Tomatoes, English Cucumbers, Ruby Red Grapefruit, Crispy Leeks, Bacon, White Balsamic Vinaigrette CHOICE OF : STUFFED CHICKEN BREAST   Spinach and Mushroom, Natural Sauce SIGNATURE ROASTED BEEF […]

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